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John Parkinson, "Theatrum Botanicum" (London, 1640). Helen Fowler Library Rare Book Collection, Denver Botanic Gardens. Herbals are essentially early modern products in which plants and their

Get ready: April 10-16 is the 50th anniversary of the Week of the Young Child! Sponsored by the National Association of the Education of Young Children, the Week of the Young Child celebrates young

When we look at our gardens, in our forests and at our landscapes, diversity is what creates the beauty and health of these ecosystems. When we at the Helen Fowler Library look at our collections, we

The Victorian Era was a time rich in technological advances, steeped in following proper social graces and following many rules in which to act. Courtship was regimented, long and had many watchful

This Representation blog series began on Juneteenth last year. The contributions of Black, Indigenous and People of Color have been historically underrepresented, if shared at all, a fact that most

It won’t be January for long, and my thoughts are already on warmer weather and the arrival of spring! Typically, the arrival of spring is heralded by a number of traditions: the vernal equinox, the

Does winter have your kiddo dreaming for warmer weather? Get them excited by planning for spring break and summer camps with the Gardens! The Gardens has kids-only camps that are full of garden

The Gardens’ mission is to connect people with plants. The actions we take in pursuit of that mission are guided by our core values, one of which remains especially relevant today: diversity. We have

The Gardens’ mission is to connect people with plants. The actions we take in pursuit of that mission are guided by our core values, one of which remains especially relevant today: diversity. We have

The Gardens’ mission is to connect people with plants. The actions we take in pursuit of that mission are guided by our core values, one of which remains especially relevant today: diversity. We have

Food is a major part of community. It is a pillar of culture, a source of comfort and most importantly the basis of nourishment. For my internship this summer, I was able to grow food in two different