Amazing Vegetables A to Z: Pests, Problems & Harvesting

Rocky Mountain Gardening Elective

This class covers how to control insects and diseases. Develop the confidence to overcome pests and problems and the skills to know when your veggies are ready for harvest. Learn to spot problems right away and use good cultural practices to address them. Develop techniques for optimal organics, watering and fertilizing.

Amazing Vegetables A to Z is a series of courses designed to hone your skills as an amazing vegetable gardener. It takes beginners to a new level and reminds intermediate gardeners of the success strategies that always work. It covers the science of vegetable gardening, busts myths, and provides clear-cut strategies to get the biggest harvest from the space you have.

Each class is 2 ½ hours long and may be taken as entire series or select individual courses. To take all four classes, sign up for the "Amazing Vegetables A to Z Full Series using the link Amazing Vegetables A to Z Full Series

Price: $57, $48 member

Instructor: Patti O'Neal

Patti is a horticulturist with a background in nutrition. She is a retired CSU Extension Agent, where she served for 15 years. This is her 23rd year teaching with Denver Botanic Gardens where she continues to inspire gardeners-seasoned and new-across the Front Range.